• Pan Seared Meagre with Passion Fruit Risotto

Join Us Thursday, May 10th for our Orchard Dinner. Our Chef has created a five course menu paired with local wines. Cocktails from 5-6 and Dinner at 6:30. Tickets are $110 and can be purchased here


Welcome to The Red Oak Restaurant, where you can enjoy carefully prepared local and seasonal cuisine served in a friendly and relaxed atmosphere. Firmly rooted in southeastern Wisconsin, The Red Oak celebrates the richness of the area by crafting dishes and cocktails from locally sourced produce and artisanal cheeses, beers and spirits.

We know the weeknights can be hectic and we’d like to help make Wednesday a little easier, and sweeter! So we’ve put together a special menu at a special price for Wednesday take-out, Gotta Run Wednesday!