Career Opportunities at The Red Oak
We’re hiring! The Red Oak Restaurant is looking for a line cook to work part-time on nights and weekends.
The Red Oak Restaurant is looking for dependable, fast learning cooks to join our kitchen team. We have openings for part-time employees to work nights and weekends (days & nights). The job includes accurately and efficiently cooking meats, fish, vegetables, soups and other hot foods as well as preparing and portioning food products prior to cooking. In addition perform other duties in the area of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.